Fastest Homemade Banana Pudding Ever! Old Fashioned Recipes in Today's World

Homemade Banana Pudding Recipe! Banana Pudding from scratch can be SUPER EASY! A banana pudding recipe that is creamy, smooth, and divine every time! This recipe will never scorch and you will be so pleased. SCROLL DOWN FOR RECIPE!

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DO YOU REMEMBER that good old southern cooking? When I was growing up, my granny was my favorite cook. My mama was an amazing cook as well, but there was just something about being in granny’s kitchen. We all gathered around the table when we went to her house. She had a kitchen that was about 12x12 . She had a round table in the center. There was never a time when there wasn't something on that round table that we could eat.
I have made it so easy for you to learn how to cook like my granny and mama did with cooking tutorials for each and every recipe in our cookbooks. You can see how to order these by visiting us on our website. Oh and no difficult to find or crazy ingredients! Just simple ingredients and really good food.

Hey yall!, it’s Tammy with Collard Valley Cooks! I am a southern girl born in raised in Collard Valley in Polk County Georgia.

Banana Pudding
PUDDING: 1 BOX VANILLA WAFERS
1/2 CUP SUGAR 4 RIPE BANANAS
1/3 CUP FLOUR 2 1/4 CUPS WHOLE MILK
DASH SALT 4 EGG YELLOWS
1/4 STICK BUTTER 1 TSP. VANILLA
TOPPING: 4 EGG WHITES (ROOM TEMP)
1/4 CUP SUGAR 1/4 TSP. CREAM OF TARTER
Preheat the oven to 350 degrees.
Pudding: In a glass batter bowl add sugar, self-rising flour and dash of salt. Whisk ingredients well. Add egg yellows & milk-Whisk well. Microwave on high 3 minutes. Take pudding out of microwave and whisk making sure to whisk flour off bottom of batter bowl. Put back in microwave for 2-3 more minutes until thick and creamy. Take out and add 1/4 stick of butter and 2 tsp. of vanilla flavoring. Whisk well.
Start Meringue Topping while microwaving: Add egg whites, sugar, & cream of tartar mix on low speed 3 minutes. Turn up to highest speed. Beat on high for 3-4 minutes till stiff peaks form. Layer: Pudding, wafers, sliced ripe bananas (thin) rest of pudding then meringue. Bake in oven for 20 minutes. Delicious!!
CAUTION: Meringue is raw eggs make sure you bake this in the oven.

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