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Chanceyilla Food Trail | Tracing the variety of Cuisines | The Times of India

Chanceyilla Food Trail | Tracing the variety of Cuisines | The Times of India Chennai food scene is not just about the food that has its roots in the city. Chennai's food identity is a conglomeration of different cuisines from different parts of Tamil Nadu. As a part of the Times of India's Namma Chennai Chanceyilla celebrations, we took enthusiastic foodies to explore various cuisines around the city & this trail curated by Shabnam!

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Join the endless celebrations at www.chanceyilla.in

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